10 Christmas Desserts For The High Performance Girl On The Go

Balancing a busy schedule during the holiday season doesn’t mean you have to skip out on tasty treats. Here is our ten quick and delicious Christmas desserts perfect for the high performance girl on the go. Packed with flavor and easy to whip up, these desserts will ensure you can enjoy the festive spirit without missing a beat.

Spiced Pumpkin Chia Pudding

This spiced pumpkin chia pudding is a quick and tasty treat for busy days. Packed with nutrients, it’s perfect for a high-performance girl on the go. Enjoy it as a snack or a light dessert!

Ingredients

• 1 cup almond milk
• 1/2 cup pumpkin puree
• 1/4 cup chia seeds
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon pumpkin spice
• Pinch of salt
• Whipped cream for topping (optional)

Instructions

1. In a bowl, whisk together almond milk, pumpkin puree, maple syrup, vanilla extract, pumpkin spice, and salt.
2. Add chia seeds and stir well. Let it sit for about 5 minutes, then stir again to prevent clumping.
3. Cover and refrigerate for at least 2 hours or overnight until it thickens. Serve with whipped cream on top if desired.

Chocolate Peppermint Protein Balls

These Chocolate Peppermint Protein Balls are perfect for busy days during the holiday season. Packed with protein and a hint of festive flavor, they’re a quick snack that keeps you energized. Plus, they’re super easy to make!

Ingredients

• 1 cup rolled oats
• 1/2 cup chocolate protein powder
• 1/4 cup almond butter
• 1/4 cup honey or maple syrup
• 1/2 teaspoon peppermint extract
• 1/4 cup mini chocolate chips
• 1/4 cup crushed peppermint candies

Instructions

1. In a large bowl, mix together oats, protein powder, almond butter, honey, and peppermint extract until well combined.
2. Stir in mini chocolate chips and crushed peppermint candies.
3. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
4. Chill in the refrigerator for about 30 minutes to firm up before enjoying.

Eggnog Protein Smoothie

This Eggnog Protein Smoothie is a festive treat that keeps you energized and satisfied. Packed with protein and holiday flavors, it’s perfect for busy days when you need a quick boost. Sip on this delicious drink and enjoy the holiday spirit!

Ingredients

• 1 cup unsweetened almond milk
• 1 scoop vanilla protein powder
• 1/2 cup Greek yogurt
• 1/4 cup eggnog
• 1/2 banana
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon cinnamon
• Ice cubes (optional)

Instructions

1. In a blender, combine almond milk, protein powder, Greek yogurt, eggnog, banana, nutmeg, and cinnamon.
2. Blend until smooth, adding ice cubes if you prefer a colder drink.
3. Pour into a glass, sprinkle with extra nutmeg, and enjoy your holiday smoothie!

Gingerbread Energy Bites

These Gingerbread Energy Bites are perfect for the busy girl on the go. Packed with flavor and energy, they make a great snack during the holiday rush. Plus, they’re super easy to whip up!

Ingredients

• 1 cup oats
• 1/2 cup almond butter
• 1/4 cup honey or maple syrup
• 1 teaspoon ground ginger
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 1/4 cup molasses
• 1/4 cup chopped nuts or seeds (optional)

Instructions

1. Mix Ingredients: In a bowl, combine oats, almond butter, honey, ginger, cinnamon, nutmeg, salt, and molasses. Stir until well mixed.
2. Add Extras: If using, fold in chopped nuts or seeds for added crunch.
3. Form Bites: Roll the mixture into small balls, about 1 inch in diameter.
4. Chill: Place the energy bites on a plate and refrigerate for at least 30 minutes to firm up.
5. Enjoy: Grab a few whenever you need a quick energy boost!

Matcha Mint Brownies

These Matcha Mint Brownies are a fun twist on a classic treat. They combine rich chocolate with a refreshing mint flavor, perfect for the holiday season. Quick to make, they’re ideal for the high-performance girl on the go!

Ingredients

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 tablespoons matcha powder
• 1/4 cup milk
• 1/2 cup mint chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
2. In a large bowl, melt the butter and mix in the sugar until smooth. Add eggs one at a time, mixing well after each addition, then stir in the vanilla.
3. In another bowl, combine flour, cocoa powder, baking powder, salt, and matcha powder. Gradually add this dry mixture to the wet ingredients, alternating with milk, until just combined. Fold in the mint chocolate chips.
4. Pour the batter into the prepared pan and spread evenly. Bake for 25-30 minutes or until a toothpick comes out clean. Let cool before cutting into squares.

Coconut Macaroons with Dark Chocolate Drizzle

Coconut macaroons are a perfect treat for busy gals who want something sweet without the fuss. These little bites are chewy, coconutty, and topped with a rich dark chocolate drizzle that makes them feel extra special. Whip up a batch for your holiday gatherings or keep them on hand for a quick snack!

Almond Flour Sugar Cookies

These almond flour sugar cookies are perfect for busy days. They’re quick to make and taste amazing, giving you a sweet treat without the guilt. Enjoy them with a cup of tea or coffee for a cozy moment!

Ingredients

• 2 cups almond flour
• 1/4 cup coconut sugar
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup coconut oil, melted
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 cup icing sugar (for dusting)

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, mix almond flour, coconut sugar, baking soda, and salt. Add melted coconut oil, egg, and vanilla extract. Stir until a dough forms.
3. Roll the dough into small balls and place them on the baking sheet. Flatten slightly with your hand. Bake for 10-12 minutes until golden. Let cool and dust with icing sugar before serving.

Cranberry Orange Oatmeal Bars

These cranberry orange oatmeal bars are perfect for busy days during the holiday season. They are easy to make and packed with flavor, making them a great grab-and-go treat. Enjoy a slice for breakfast or as a snack between holiday shopping!

Ingredients

• 1 cup rolled oats
• 1 cup all-purpose flour
• 1/2 cup brown sugar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1/2 cup fresh cranberries, chopped
• 1/2 cup orange juice
• 1 teaspoon orange zest

Instructions

1. Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
2. In a bowl, mix oats, flour, brown sugar, baking soda, and salt. Stir in melted butter until combined.
3. Press half of the mixture into the bottom of the prepared dish.
4. In another bowl, combine cranberries, orange juice, and zest. Spread this mixture over the crust.
5. Top with the remaining oat mixture and press down gently.
6. Bake for 25-30 minutes until golden brown. Let cool before cutting into bars.

Pecan Pie Energy Bars

Pecan Pie Energy Bars are a tasty treat that keeps you fueled during the busy holiday season. Packed with wholesome ingredients, they offer a sweet crunch that satisfies your cravings without slowing you down. Perfect for a quick snack or a post-workout boost, these bars are a must-try!

Ingredients

• 1 cup pitted dates
• 1 cup rolled oats
• 1/2 cup pecans, chopped
• 1/4 cup almond butter
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt

Instructions

1. Blend the dates in a food processor until smooth.
2. Add oats, pecans, almond butter, maple syrup, vanilla, cinnamon, and salt. Pulse until combined.
3. Press the mixture into a lined baking dish, smoothing the top.
4. Refrigerate for at least 2 hours before cutting into bars.
5. Store in an airtight container in the fridge for up to a week.

Chocolate Hazelnut Spread Stuffed Dates

Chocolate hazelnut spread stuffed dates are a quick and tasty treat that fits perfectly into your busy holiday schedule. They combine the natural sweetness of dates with the creamy goodness of chocolate hazelnut spread, making them a delightful snack. Just grab a few ingredients, and you’ll have a sweet indulgence ready in no time!

Ingredients

• 12 Medjool dates
• 1/2 cup chocolate hazelnut spread
• 1/4 cup chopped hazelnuts
• Pinch of sea salt

Instructions

1. Prep the Dates: Slice each date lengthwise and remove the pit.
2. Fill with Spread: Spoon about a teaspoon of chocolate hazelnut spread into each date.
3. Add Hazelnuts: Sprinkle chopped hazelnuts on top of the spread for extra crunch.
4. Finish: Lightly sprinkle a pinch of sea salt over the filled dates for a sweet and salty flavor.
5. Serve: Arrange on a plate and enjoy your delicious treats!